OXO Good Grips V Blade Mandoline Slicer Review 2026

If you love cooking at home, you know that uniform slicing can make or break a dish. Potato gratins, fresh salads, homemade chips, and colorful tians all need perfectly even cuts. A knife can only get you so far. That is where a mandoline slicer steps in and saves the day.

The OXO Good Grips V Blade Mandoline Slicer has been a popular choice for home cooks and kitchen pros for years.

It promises sharp cuts, easy adjustments, and a safe slicing experience. But does it truly deliver on those promises in 2026? Is it worth your hard earned money?

Key Takeaways:

• The OXO Good Grips V Blade Mandoline Slicer uses a sharp V shaped stainless steel blade that cuts through both firm vegetables like potatoes and soft fruits like tomatoes with very little resistance. This makes it one of the most reliable slicers in its price range.
• Four adjustable thickness settings (1.5mm, 3mm, 4.5mm, and 6mm) give you full control over your slices. You can go paper thin for chips or thicker for gratin and stir fry preparations.
• Multiple blade options come included in the box. You get straight, wavy (crinkle cut), julienne, and French fry blades. All blades store directly on the mandoline body, so you never lose them.
• The fold out stand and non slip feet add real stability during use. You can prop it on a cutting board or rest it over a bowl. This hands free setup reduces the risk of accidents.
• Assembly after cleaning can be tricky. Several users and testers report that putting the blades back into the mandoline body requires handling them close to the sharp edge. This is the biggest weakness of the product.
• Serious Eats, Food & Wine, and Crate & Barrel all recommend this mandoline as a top pick. It has thousands of positive reviews across major retailers, and it remains a best seller in 2026.

Last update on 2026-07-02 / Affiliate links / Images from Amazon Product Advertising API Some of the links on this website are affiliate links, which means that at no additional cost to you, I earn a commission if you click through and make a purchase. I only recommend products and services that I believe will add value to my readers. Thank you for your support!

OXO Good Grips V Blade Mandoline Slicer: Product Overview

The OXO Good Grips V Blade Mandoline Slicer (model 1155700) is a multi blade kitchen slicer made by OXO, a brand known for its ergonomic kitchen tools. It features a V shaped blade made from hardened stainless steel. This blade design allows it to slice through both hard and soft produce with ease.

The slicer comes with four interchangeable blades: straight, wavy, julienne, and French fry. Each blade snaps into the mandoline body. A simple dial on the side lets you switch between four thickness levels. The product measures about 15.25 inches long and 3.13 inches wide at the blade section.

OXO designed this slicer with a textured runway that keeps food from sticking as it passes over the blade. The included food holder grips your produce with small teeth, so your fingers stay far from the cutting edge. A fold out leg on the back lets you prop the slicer at an angle on a cutting board or over a bowl.

The mandoline body and food holder are top rack dishwasher safe. OXO recommends hand washing the blades to keep them sharp longer. The product weighs just over one pound, making it easy to store in a kitchen drawer.

Design and Build Quality

The first thing you notice about this mandoline is its solid construction. The body is made from BPA free plastic with a smooth, textured surface. It feels sturdy in your hands. It does not flex or wobble during use.

The soft, non slip grip on the food holder is a standout detail. OXO is famous for its Good Grips line, and this product lives up to that name. The food holder sits comfortably in your palm. Its small teeth dig into your produce and hold it firmly in place.

The fold out stand deserves attention too. It clicks into position and stays locked. The non slip rubber feet on the bottom of the mandoline prevent it from sliding on countertops. This gives you confidence while slicing at speed.

One area where the design falls short is blade storage and reassembly. The blades store inside the mandoline body, which is clever for organization. But getting them back in after washing requires you to handle them near the sharp edges. This can feel risky, especially for first time users. A pair of cut resistant gloves helps solve this problem.

V Blade Cutting Performance

The V shaped blade on this mandoline is the star of the show. Unlike flat blades, a V blade uses two angled edges to slice food from both sides simultaneously. This means less force is needed. The food glides across the blade rather than catching on it.

During testing, the OXO V Blade cut through Yukon Gold potatoes cleanly and without hesitation. There was no sticking or tearing. Thin potato slices came out paper thin and uniform. Medium and thick slices were equally consistent.

Soft produce like tomatoes was another strong test. Many mandolines crush or tear tomato skin. The OXO V Blade sliced right through ripe tomatoes with clean edges. The V blade design is largely responsible for this. The dual cutting angle reduces drag on delicate produce.

Thickness Settings and Adjustability

The OXO Good Grips V Blade Mandoline offers four clearly marked thickness settings. These are 1.5mm, 3mm, 4.5mm, and 6mm. A rotary dial on the side of the mandoline lets you switch between settings with a simple turn.

The 1.5mm setting produces ultra thin slices. This is perfect for homemade potato chips, cucumber garnishes, or paper thin radishes. The 3mm setting works well for salads and stir fry ingredients. The 4.5mm setting is great for scalloped potatoes and gratins. The 6mm setting gives you thick slices ideal for roasting or grilling.

Each setting is clearly printed on the mandoline body. You do not have to guess what thickness you are getting. This is a real advantage over mandolines with unmarked adjustment knobs. The Benriner mandoline, for example, uses a screw knob that offers continuous adjustment but gives you no idea of the actual slice thickness.

Switching between settings takes about two seconds. The dial locks firmly into each position. There is no accidental slipping between settings during use. This level of control makes the OXO V Blade a reliable tool for recipes that demand precision.

Top 3 Alternatives for OXO Good Grips V Blade Mandoline Slicer

If the OXO V Blade does not match your specific needs, these three alternatives are worth considering. Each one brings a different strength to the table.

1. Benriner Japanese Mandoline Slicer This is a favorite among professional chefs. It uses a single sharp Japanese stainless steel blade with continuous thickness adjustment. It excels at creating ultra thin slices. However, it lacks clearly marked thickness settings and struggles with French fry cuts.

Last update on 2026-07-02 / Affiliate links / Images from Amazon Product Advertising API Some of the links on this website are affiliate links, which means that at no additional cost to you, I earn a commission if you click through and make a purchase. I only recommend products and services that I believe will add value to my readers. Thank you for your support!

2. Kyocera Soft Grip Ceramic Mandoline Slicer This slicer uses an advanced ceramic blade that stays sharp for a long time. It is lightweight, compact, and easy to hold. The soft grip handle provides comfort during extended use. It is a great pick for beginners who want a simple, safe option.

Last update on 2026-07-02 / Affiliate links / Images from Amazon Product Advertising API Some of the links on this website are affiliate links, which means that at no additional cost to you, I earn a commission if you click through and make a purchase. I only recommend products and services that I believe will add value to my readers. Thank you for your support!

3. MuellerLiving Adjustable Mandoline Slicer This stainless steel mandoline offers a wide adjustment range from 1mm to 9mm. It includes both slice and julienne modes. The dial knob makes it easy to select your preferred thickness. It offers strong value for the price.

Last update on 2026-07-02 / Affiliate links / Images from Amazon Product Advertising API Some of the links on this website are affiliate links, which means that at no additional cost to you, I earn a commission if you click through and make a purchase. I only recommend products and services that I believe will add value to my readers. Thank you for your support!

Included Blades and Cutting Options

One of the biggest selling points of the OXO V Blade Mandoline is its versatile blade collection. You get four different blades right out of the box. Each blade serves a specific purpose in the kitchen.

The straight blade handles everyday slicing tasks. Use it for potato rounds, cucumber slices, apple chips, and more. The wavy blade creates crinkle cut slices. These add visual appeal to dishes and provide extra texture for items like crinkle cut fries or decorative vegetable chips.

The julienne blade cuts food into thin matchstick strips. This is ideal for carrot sticks, zucchini noodles, and garnishes. The French fry blade produces thicker strips sized for classic homemade French fries. During testing, the French fry blade required more force than the other blades. However, the results were clean and well proportioned.

Safety Features and Food Holder

Mandoline slicers have a reputation for being dangerous. The OXO Good Grips V Blade addresses this concern with several thoughtful safety features.

The included food holder is the primary safety tool. It has small stainless steel teeth on its underside that grip into your produce. You press it down onto a potato or tomato, and those teeth hold the food securely. Your fingers stay on top of the holder, far above the blade.

The non slip feet on the mandoline base prevent the slicer from moving during use. The fold out stand adds further stability by propping the mandoline at a fixed angle. This reduces the chance of the slicer tipping or shifting while you push food across the blade.

The textured surface on the mandoline runway also plays a role in safety. Food does not stick or slide sideways on the surface. It moves in a straight line across the blade, giving you predictable results every time.

Ease of Use for Beginners

If you have never used a mandoline before, the OXO V Blade is a beginner friendly option. The clearly marked thickness settings remove guesswork. The food holder keeps your fingers safe. The fold out stand provides stable, hands free operation.

Setting up the mandoline for the first time takes a few minutes. You select a blade, snap it into the body, and adjust the thickness dial. The process is straightforward once you understand how the parts fit together. OXO includes a user manual, but several users report that a quick YouTube video makes the setup even clearer.

Slicing with this mandoline requires minimal effort. You place your produce on the food holder, press it against the runway, and push it forward across the blade. The V blade does most of the work. There is no need to apply heavy pressure.

One thing beginners should note is that reassembling the mandoline after cleaning can feel awkward at first. The blade must be handled carefully. OXO could improve this with a safer blade insertion system. For now, using a towel or cut resistant glove during reassembly is the best approach.

Cleaning and Maintenance

Keeping your mandoline clean is important for both hygiene and blade longevity. The OXO V Blade Mandoline makes cleaning fairly simple, with one notable caveat.

The mandoline body and food holder are top rack dishwasher safe. You can toss them in after a cooking session without worry. However, OXO recommends hand washing the blades. Running sharp blades through a dishwasher can dull them faster and may also pose a risk if they come loose during the wash cycle.

To hand wash the blades, hold each one carefully by the edges and rinse under warm soapy water. A soft brush helps remove stuck on food from the blade teeth, especially on the julienne and French fry blades. Dry each blade completely before storing it back on the mandoline body.

The textured surface of the mandoline runway can trap small food particles. A quick scrub with a sponge takes care of this easily. The non stick texture helps prevent buildup, so deep cleaning is rarely needed.

Pros and Cons at a Glance

Every product has strengths and weaknesses. Here is an honest look at what the OXO V Blade Mandoline does well and where it falls short.

On the positive side, this mandoline excels at slicing both hard and soft produce. The V blade cuts cleanly with minimal effort. Four thickness settings give you real control over your results. The included blade variety (straight, wavy, julienne, French fry) covers most kitchen slicing needs. The fold out stand and non slip feet provide excellent stability.

The food holder works as intended. It grips food firmly and keeps your fingers safe. The on board blade storage is a smart design choice that keeps everything organized. Thousands of positive reviews across Amazon, Crate & Barrel, and other retailers confirm that this product performs well for real home cooks.

On the downside, reassembly after cleaning is the most common complaint. Handling the blades near their sharp edges feels risky. Some users also report that cutting French fries requires more force than expected, though the results are good once you push through.

Who Should Buy This Mandoline?

The OXO Good Grips V Blade Mandoline Slicer is a great fit for several types of cooks.

Home cooks who prepare fresh meals regularly will get the most value. If you make salads, gratins, stir fries, or homemade chips on a weekly basis, this mandoline will save you significant prep time. The uniform slices also help food cook more evenly.

Meal preppers will love this tool. Slicing a week’s worth of vegetables takes minutes instead of the long time a knife requires. The multiple blade options let you switch between different cut styles for variety in your meals.

Parents who cook for families will appreciate the safety features. The food holder, non slip feet, and fold out stand reduce the risk of kitchen accidents. It is much safer than a flat blade mandoline without these features.

If you are a beginner cook, this is one of the safest and easiest mandolines to start with. The clearly marked settings and stable design make it approachable.

Real User Feedback and Ratings

The OXO Good Grips V Blade Mandoline Slicer has thousands of reviews across major retail platforms. The overall sentiment is strongly positive.

On Amazon, this product holds a high average rating with reviewers praising its sharpness, ease of use, and versatile blade options. Many users call it “a game changer for meal prep” and highlight how evenly it slices potatoes and tomatoes.

Crate & Barrel reviewers describe it as sturdy, comfortable, and safe to use. One reviewer noted that the slices come out consistently even and called it a must have for anyone who loves fresh vegetables.

Serious Eats tested this mandoline against seven other models and named it their top overall pick. The testers praised its sharp blade, clean cuts, and fold out stand. They did note the tricky reassembly as a minor drawback.

The most common criticism across platforms relates to blade reassembly after washing. Some users also mention that the French fry blade requires extra effort. A small number of reviewers wish OXO sold replacement blades separately for long term use.

Overall, the feedback paints a clear picture: this is a reliable, well built mandoline that delivers on its promises for the vast majority of users.

Price and Value for Money

The OXO Good Grips V Blade Mandoline Slicer typically retails in the mid price range for mandoline slicers. It sits between basic handheld slicers and high end professional models.

For what you get, the value is strong. You receive four different blades, a food holder, a fold out stand, and a textured non stick runway. Comparable mandolines at the same price often include only one or two blades. The on board blade storage adds further value by eliminating the need for separate blade cases.

Compared to the Benriner (which costs a similar amount), the OXO offers more blade variety and clearer thickness markings. Compared to the OXO Chef’s SteeL Mandoline 2.0 (which costs significantly more), the V Blade actually performs better in cutting tests according to Serious Eats.

If you cook at home regularly and want a single tool that handles multiple slicing tasks, this mandoline represents a smart investment. The time it saves during meal prep pays for itself quickly. And with proper care, the stainless steel blades stay sharp for a long time.

For budget conscious buyers, the OXO V Blade hits a sweet spot. You do not sacrifice quality. You do not pay for unnecessary extras. It is a practical, well priced kitchen tool that earns its spot in your drawer.

Final Verdict: Should You Buy the OXO Good Grips V Blade Mandoline Slicer in 2026?

Last update on 2026-07-02 / Affiliate links / Images from Amazon Product Advertising API Some of the links on this website are affiliate links, which means that at no additional cost to you, I earn a commission if you click through and make a purchase. I only recommend products and services that I believe will add value to my readers. Thank you for your support!

Yes, the OXO Good Grips V Blade Mandoline Slicer remains one of the best mandoline slicers you can buy in 2026. It delivers sharp, clean, uniform cuts across a wide range of fruits and vegetables. The four thickness settings and four blade types cover nearly every slicing task a home cook needs.

The safety features are solid. The food holder, non slip base, and fold out stand work together to create a stable and secure slicing experience. The build quality is excellent for the price point. Multiple professional review outlets continue to recommend it as a top pick.

The only real downside is blade reassembly after cleaning. This is a minor frustration that does not affect the slicer’s cutting performance. A pair of cut resistant gloves solves this issue easily.

If you want a dependable, versatile, and affordable mandoline slicer, the OXO Good Grips V Blade belongs on your shortlist. It has earned its reputation over many years, and it continues to deliver in 2026.

Frequently Asked Questions

Is the OXO Good Grips V Blade Mandoline Slicer dishwasher safe?

The mandoline body and food holder are top rack dishwasher safe. However, OXO recommends hand washing the blades. Sharp blades can dull faster in a dishwasher. Hand washing with warm soapy water keeps them in peak condition for longer.

Can this mandoline slice tomatoes without crushing them?

Yes. The V shaped blade is specifically effective on soft produce like tomatoes. The dual angled edges slice through tomato skin cleanly without crushing the flesh. This is one of the product’s strongest features and a major reason reviewers praise it.

Does the OXO V Blade Mandoline come with a food holder?

Yes. The mandoline includes a food holder with small stainless steel teeth that grip your produce. This keeps your fingers safe and away from the blade. OXO recommends using the food holder every time you slice.

How many blade types are included?

The mandoline comes with four blades: straight, wavy (crinkle cut), julienne, and French fry. All four blades store directly on the mandoline body. You do not need to buy any additional accessories.

Can I make French fries with this mandoline?

Yes. The included French fry blade produces well shaped fries. Testing shows that the results are clean and proportioned correctly. However, you may need to apply slightly more pressure than with the other blades, especially with firm potatoes.

Does OXO sell replacement blades for this mandoline?

Currently, OXO does not sell replacement blades separately for the V Blade Mandoline Slicer. This makes proper blade care important. Hand washing and thorough drying after each use will keep the blades sharp for an extended period.

Is this mandoline safe for beginners?

Yes. The OXO V Blade is considered one of the safest mandolines for beginners. The food holder, non slip base, fold out stand, and clearly marked thickness settings all contribute to a safe and easy experience. Pairing it with a cut resistant glove adds even more protection.